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Joy of cooking

Rombauer, Irma S
Genre: 
The bestselling cookbook of all time comes full circle with an expansive revision based on the celebrated 1975 edition, restoring the voice of the original authors and returning the focus to home-style American cooking with 600 new recipes and more than 4,000 favorites, revised and updated.

adult

Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott ; illustrations by John Norton ; papercuts by Anna Brones.

Previous edition 2006 ; first edition 1931.

Includes bibliography (pages 1077 - 1080) and indexes.

Includes bibliographical references (pages 1077-1080) and index.
Target Readership: