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Sylva-- On Tuesday, November 14 at 11 AM, the Jackson County Public Library is hosting Geraldine Riouff for a class about holiday food safety. From grocery shopping to transporting, cooking, and storing leftovers, there are so many ways to inadvertently make yourself and your loved ones ill. In this class, Geraldine Riouff, former health inspector and current instructor at WCU’s college of Health and Human Sciences will share what you need to know to keep your family food safe this holiday season. Snacks provided. Registration required by emailing or calling (828) 586-2016. This program is in the Community Room and is free of charge, however sign-up is required as space is limited.

This program is part of the Kitchen Literacy Connection grant. This grant is made possible by funding from the federal Institute of Museum and Library Services (IMLS) under the provisions of the Library Services and Technology Act (LSTA) as administered by the State Library of North Carolina, a division of the Department of Natural and Cultural Resources (IMLS grant number LS-252476-OLS-22).

To register and for more information, please call the Jackson County Public Library in Sylva at 586-2016 or email at This event is co-sponsored by the Friends of the Jackson County Public Library.
The Jackson County Public Library is a member of Fontana Regional Library.